2022 THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD REPURPOSING FOOD AND AGRICULTURAL POLICIES TO MAKE HEALTHY DIETS MORE AFFORDABLEThis flagship publication is part of The State of the World series of the Food and Agriculture Organization of the United Nations. Required citation: FAO, IFAD, UNICEF, WFP and WHO. 2022. The State of Food Security and Nutrition in the World 2022 . Repurposing food and agricultural policies to make healthy diets more affordable . Rome, FAO. https://doi/10.4060/cc0639en The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), the United Nations Children’s Fund (UNICEF), the World Food Programme (WFP) or the World Health Organization (WHO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not the